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Explore from Home:
Issue #2 – South Africa

Great Reads
Easy Listening
Artwork
Authentic Food
Wine Tasting

Awaken Your Senses in South Africa

The extraordinary energy of South Africa can be felt everywhere within its endless expanse. On the coast, Table Mountain teems with life and fills the air with floral fragrances, thanks to 2,000 native plant species. Not far inland, savour a new bounty on the sun-kissed slopes of Stellenbosch and the Cape wine region. During a game drive through one of the country’s national parks, touch your hand to a tree and feel the presence of the leopard who rested in the branches moments before. Look out over the lush beauty of the grandiose Blyde River Canyon. From the lively drumline of the Ndebele tribe, to the thunderous calls of the big five, its never hard to hear the heartbeat of this proud nation.

Explore Culture

Whether you are feeling upbeat or contemplative, our team has selected some of South Africa’s finest artistic exports – bookworms, music lovers and art enthusiasts, enjoy!

Great Reads

From the heroic biography of Nelson Mandela, to the light-hearted tale of Jock, the novels of South Africa paint a picture of a spirited and lively people.

Burger’s Daughter

Nadine Gordimer, 1979

Penned by South Africa’s first Literary Nobel Prize winner, this revealing novel tells the story of Rosa Burger in the mid-1970s, as she balances the heritage of her father’s martyrdom in the anti-apartheid movement and her own sense of identity in a rapidly changing nation.

READ

Jock of the Bushveld

Sir James Percy Fitzpatrick, 1907

This light-hearted and exciting novel retells the real story of Percy Fitzpatrick and his runt-of-the-litter companion Jock as they travel across the Bushveld, taking up odd jobs during the South Africa Gold Rush.

Long Walk to Freedom

Nelson Mandela, 195O

Sharing a tale of hardship, moral fortitude, and ultimately vindication, Nelson Mandela’s autobiography follows his life from foster son of a Thembu chief, through to his time in prison and as leader of a reborn nation. Adding to the raw, emotional appeal of Mandela’s story is the fact that much of his autobiography was written secretly during his 27 years in prison.

READ

The Cape Town Book

Nechama Brodie, 2015

From music and food, to graffiti and surfing, Cape Town is a living reflection of the spirit of South Africa: electric. Through 14 chapters, this book takes a lucid and truthful look at life and history in this inspiring and always changing city.

The Woman Next Door

Yewande Omotoso, 2016

Two neighbours and bitter rivals in their eighties are forced to confront their similarities and shared humanity when a poor renovation ends with the women becoming unlikely roommates. Through their crotchety companionship, they face such challenges as their changing family dynamics, loss, and Apartheid.

READ

Easy Listening

Enjoy these selected albums featuring some of South Africa’s most iconic voices and sounds. Simply sign-up for a free Spotify account and click play! Spotify is an online service that brings millions of songs to your fingertips – all genres, all eras, all for free! Our team has been spending many satisfying hours exploring new artists and listening to the rhythmic heartbeat of the world.






Acclaimed Works of Art

From the heroic biography of Nelson Mandela, to the light-hearted tale of Jock, the novels of South Africa paint a picture of a spirited and lively people.

People

People

Nelson Makamo, 2014

 

Zulu Bride

Zulu Bride

Angela Fisher, Carol Beckwith, 1996

 

Nelson Mandela : A Moment

Nelson Mandela : A Moment

Matthew Willman, 2004

 

Long live the dead Queen

Long live the dead Queen

Mary Sibande, 2014

 

Enjoy Authentic Food

Influenced by indigenous tribes, French, Dutch, Malaysian and Indian cultures, South African food is known for bright colours, smoky meats, and as much spice as suits your palette.   

MAIN DISH

Bobotie

 

Difficulty: Easy | Preperation: 30 Minutes | Cook Time: 40 Minutes

Thought to have been brought to South Africa by Asian settlers, bobotie is now the national dish of the country and cooked in many homes and restaurants. Delicious minced meat is simmered with spices, fresh herbs and dried fruit, before being topped with a mixture of egg and milk. Makes for a hearty, authentic meal.

DISCOVER RECIPE

SIDE DISH

Chakalaka

 

Difficulty: Easy | Preperation: 20 Minutes | Cook Time: 20 Minutes

 

This traditional South African dish is a great way to be creative. Classically a relish consisting of carrots, tomatoes, chiles, baked beans and hot curry powder it accompanies almost every South African meal. A must-have dish with any barbecue.

DISCOVER RECIPE

DESSERT

Malva Pudding

 

Difficulty: Medium | Preperation: 30 Minutes | Cook Time: 40 Minutes

 

A Dutch import, malva pudding is a sweet and sticky baked sponge pudding made with apricot jam and served smothered in a hot cream sauce. This is South Africa’s answer to the British sticky toffee pudding, served in many restaurants but mainly baked at home for Sunday lunch.

DISCOVER RECIPE

Wine Tasting

This “new world wine region” has been producing many varieties of this beverage since 1655. A dry and warm Mediterranean climate, combined with cool sea breezes and just the right amount of moister results in the perfect conditions for a wide range of grapes to bring out their delicious, earthy flavours.   

Man Family Wines
Chenin Blanc

Crisp with undertones of ripe cantaloupe and white peach, pairs perfectly with seafood or a refreshing afternoon drink.

Tormentoso
Pinotage

A traditional Pinotage with red plum and blueberry undertones with a long rich finish.

Kanonkop
Pinotage

Bold in intensity, enjoy aromatic hints of rich black cherry and tobacco in this deep violet wine.

Fable Mountain Vineyards
Chenin Blanc

Rich and full-bodied the weight of this blended wine carries flavours of cherry and almond and rests fresh on the palate.